06 Nov 2019
09:00 - 10:30
Mt. Kenya 2
Going Global: Enhancing Clean Cooking Supply Chains
The growth of clean cooking businesses often relies on imports from other countries in the region or from manufacturing hubs such as China. To achieve universal access to clean cooking by 2030, the global clean cooking supply chain must be upgraded to lower search and transaction costs for cross-border businesses. This session will bring together a diverse panel to discuss global supply chain strategies, the role for China in supporting businesses in their growth strategies, how international partners can ensure the quality of these products, and how matchmaking across geographies can be enhanced.